We will be showcasing our trials at Reading University Crops Research Unit
Make your voice heard in Defra consultation
Tamar Valley Organic Group meet at Woodland Valley Farm
New report from the Food Ethics Council
Farmer-led innovation provides policy inspiration at Agricology field day
Public Goods emphasis – but does it go far enough?
Organic on every table: Added value for farmers, consumers and society
Workshop report from David Rose’s Farm
Discussion on small-scale milling and baking plus intercropping
AFINET group meeting at Wakelyns Agroforestry
Field lab news and networking, Sheepdrove Farm, Berkshire
IUFRO Conference in Argentina calls for abstracts on agroforestry
The Soil Association’s 2018 Organic Market Report is out
New study identifies that developing countries are winning the sustainable Intensification race
Agricultural sustainability is delivering increases in productivity and improving the environment, and has spread to 163 million farms worldwide
Producer meeting in Cirencester
Campaign groups demand action on Camelina trials
European Court of Justice ruling
Interview with Kimberley Bell of the Small Food Bakery
Join Agricology and the RAU in the field at Harnhill Innovation Fm, Cirencester
Controlling potato blight field lab & opportunities for commercial seed potato growers
Rotation strategies across farms for soil health and fertility
Joint meeting of arable and livestock agroforestry groups in Notts
Motives for buying local, organic food through English box schemes
