The Organic Research Centre and the EU Horizon Europe-funded REFOREST project are looking for agroforestry farmers and stakeholders to be part of the North of England Living Lab.
More organic farming means less pesticide use and risk
Come to Bowhouse for a brand new festival celebrating all things Real Bread, packed with workshops, talks, hands-on activity and the results of the 2023 Scottish Bread Championship.
Increasing by almost 4%, the European organic market reached another high in 2021: 54.5 billion euros. Organic farmland expanded by almost 0.8 m ha.
This webinar aims to give an overview of current research on plant populations, what this approach can offer, what we still need to understand and how we might get policymakers to support wider use of such genetically diverse cereals.
The Second year of results from the organic hops field lab are now available to read. This field lab aims to help organic and low-input hop growers find suitable varieties of hops for organic farming.
UK organic market shows positive and robust growth of 1.6% in 2022 topping £3.1 billion in an unprecedented and challenging year for business and consumers
Come and join leading practitioners for two days of hands-on workshops that explore how biodynamic principles and practice and permaculture design can be used at farm scale, and combined to create resilient, productive, financially viable farms that support biodiversity and serve the wider community.
The theme of the RAMIRAN Conference for 2023 is ‘managing organic resources in a changing environment’. RAMIRAN is inviting research abstracts relating to the use of organic materials, from theory to implementation and adoption by stakeholders.
