Category: Research

How do you assess your soil?

Please share your experiences in this short questionnaire!

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How healthy is your farm?

Please help us with this survey

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Biogreenhouse training school

Vegetable diseases diagnostic tools and control methods under greenhouse organic farming

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Successful introduction of new varieties to market

Strategies for market acceptance of new resistant cultivars

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Mixed grazing best for upland biodiversity

10-year study identifies best upland grazing method for biodiversity

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EC looking for organic farmers and organic farm advisors

Call for farmers and farm advisors to set future priorities for organic production

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Agroforestry for growers

Report from workshop at Tolhurst Organic

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UK organic market shows improved growth

The Soil Association’s Organic Market Report 2015

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European organic market continued to grow in 2013

European organic market grew by 6% in 2013

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Using biomass from landscape elements for woodfuel

Outputs from the TWECOM project

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Hedgerow harvesting machinery trials at Wakelyns

Photos and videos from TWECOM trials at Wakelyns

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100% organic feed for pigs and poultry – is it possible?

Report and technical guides on feeding pigs and poultry

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Save our Soils

ORC is a Save our Soils partner

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Organic Data Network reports

Results from the project summarised.

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Reducing GHG emissions from livestock

Global best practice guidelines recently released

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Hedgerow harvesting machinery trials

Different techniques for harvesting hedgerows compared at Elm Farm

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Soil nitrogen increased through greater plant biodiversity

Increased plant biodiversity improves grassland soil quality by boosting its nitrogen levels, even in the absence of nitrogen-fixing plants

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Name our wheat population!

YOUR chance to name the first marketable wheat population in Europe!

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6th SOLID newsletter

Sustainable and organic low input dairying news

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Farm Crap app wins Innovation Award

Mobile manure app scoops prize at Soil Association Conference

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Organic crop yields can be closer to conventional than thought

New study found multi-cropping and crop rotation can substantially reduce yield gap

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