Category: News and events

Have your say on HGCA research

Organic farmers opinions requested!

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COR Paper: Scott Phillips

Plant Breeding for Agricultural Diversity

Posted in Conference, News and events
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COR Paper: Mark Measures

Farm Auditing for Sustainability

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COR Paper: Professor Martin Wolfe

Ecological Cropping Systems – An Organic Target

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Health, Sustainability and the Global Economy

Given at the 11th International IFOAM Conference in Copenhagen , Denmark, August 1996.

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Eating Oil Report summary

A summary version of the report “Eating Oil: Food supply in a changing climate” produced by Sustain and Elm Farm Research Centre

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Functional Biodiversity

An article by Professor Martin Wolfe, Research Director of EFRC

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The Environmental Benefits of Organic Farming

A DEFRA Project. This is the Executive Summary of the DEFRA-funded project, OF0405, by authors Mark Shepherd, Dr Bruce Pearce, Bill Cormack, Lois Philipps, Steve Cuttle, Anne Bhogal, Peter Costigan & Roger Unwin.

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Animal Health and Welfare Strategy

A consultation document by UK Government, the Scottish Executive and the National Assembly for Wales. Consultation response by Elm Farm Research Centre. Position statement.

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FMD Lessons Learned Inquiry

EFRC submission on Foot and Mouth Disease

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The Importance of GM Crops for UK Agriculture

Society is not split – there are pockets of bewilderment, some indifference and there is some pro-GM opinion – but by and large public feeling seems to be more or less anti

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Can Organic Farming Feed the World?

Lawrence Woodward, Director of Elm Farm Research Centre, discusses the favourite question posed by critics of organic agriculture

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Organic argiculture debate

Organic Agriculture: A Necessity or An Irrelevance in the Creation of A Sustainable Society?

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Consumer Perceptions of Organic Food Quality

by Lawrence Woodward and Prof Dr Angelika Meier-Ploeger. First presented by Lawrence Woodward, at the IFOAM Conference, Mar Del Plata, Argentina, November 1998.

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Wheat Breeding: Project Summary

A project summary for research project 'Generating and evaluating a novel genetic resource in wheat in diverse environments (AR 0194- Wheat Breeding)'. Output from this project can be accessed via links from the project summary.
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Breed and Feed 1: Project Summary

A project summary for research project 'Towards One Hundred Percent Organic: Research and development to achieve a one hundred percent organic ration for the Sheepdrove poultry system: Trial 1 (SOF030/1 and SOF030/2)'. Output from this…
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SUSVAR: Project Summary

A project summary for research project 'Sustainable low-input cereal production: required varietal characteristics and crop diversity (SUSVAR- COST860)'. Output from this project can be accessed via links from the project summary.
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Breed and Feed 2: Project Summary

A project summary for research project 'Towards One Hundred Percent Organic: Research and development to achieve a one hundred percent organic ration for the Sheepdrove poultry system: Trial 2 – Differing formulations of one hundred…
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Ergot LINK: Project Summary

A project summary for research project 'Towards a sustainable whole-farm approach to the control of Ergot (ErgotLINK'. Output from this project can be accessed via links from the project summary.
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Breed and Feeed 3: Project Summary

A project summary for research project Towards One Hundred Percent Organic: Research and development to achieve a one hundred percent organic ration for the Sheepdrove poultry system: Trial 3 – The winter season and bird…
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OatLINK: Project Summary

A project summary for research project 'The incorporation of important traits underlying sustainable development of the oat crop through combining 'conventional' phenotypic selection with molecular marker technologies (OatLINK)'. Output from this project can be accessed…
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RELU- Farmer and Researcher Collaboration: Project Summary

Learning and research for sustainable agro-ecosystems by both farmers and scientists

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