Organic food essential component of a sustainable diet
How the organic food system supports sustainable diets and translates these into practice
Soil health; a living perspective
Optimising soil management for productivity (Banbury)
OK-Net Arable for more knowledge exchange in organic farming
EU project aims to facilitate co-creation of knowledge by farmers, farm advisers and scientists
National Organic Combinable Crops 2015
View ORC trials and more at Shimpling Park Farm
Launch of ORC Wakelyns Population
Pioneering wheat population launched at NOCC15
One-day seminars on organic food production and supply chains
Programme of introductory courses
Getting the most out of cover crops
IOTA is co-organising this major AAB conference
UK organic arable farmer group
Meeting at Yatesbury House Farm
Growing quinoa organically in the UK
Field lab at Wakelyns Agroforestry
Harvesting woodfuel from your farm
Report from workshop at Wakelyns Agroforestry
Identifying sustainability themes for organic agriculture
Take part in our research by filling out our survey
Blight-resistant potato varieties
New (and not so new) robust potato varieties from the Netherlands
ORC one of '101 Global Food Organizations to Watch in 2015''
Food Tank recognises work of ORC
2015 Oxford Real Farming Conference
Tickets now on sale
Cultivating Innovation conference
Video presentation on the marketing of cereal populations
Farm Woodland Forum annual meeting at ORC
Presentations and photos now online
Organic Regulation - going in the right direction
EU Parliament draft report on new reg
Welsh Organic Supply Chains Conference
Highlights of the Better Organic Business Links projects, and a new organic strategy for Wales
The organic retail market in Wales 2015
New report published by Organic Centre Wales
Using compost tea on crops
Field lab at Throne Farm, Hereford
Organic food combines sustainability and quality
New dossier on Sustainability and quality of organic food
Farm Woodland Forum annual meeting at ORC
Bookings now closed