Glastir Organic – new scheme
Proposed payment rates for organic producers in Wales announced
GM foods neither safe nor needed, say genetic engineers
New updated report released
Focus Groups on Organic Farming and Protein Crops report
Inspiration to diminish yield gaps in organic farming
EGTOP Reports on plant protection and food published
Reports to EC on organic plant protection products and flavourings used in organic foods
Agroecology (Food Security) Bill: Update
Please lobby your MP to support the Bill
Agroforestry in Scotland: Farmers' questionnaire
Researching the barriers to Agroforestry in Scotland
Organic farm incomes in England and Wales 2012/13
Most organic farm types slightly greater or similar profitablity to conventional
Groups Object to New UK GM Trial Plan
Say no to GM Camelina trial at Rothamsted
SOLIBAM final congress
Diversity strategies for organic and low input agricultures and their food systems
New EU Commission website on Organic Farming and Production
New content and look for EC ‘organic’ website
COBRA in Colombia
Henry Creissen reports on the British Council’s Researcher Links Initiative
Legumes in fertility-building leys
Large birdsfoot trefoil, Meadow Pea and White Sweetclover profiled
Improving resource efficiency in crop and livestock systems
Report from NUE-CROPS and LI-BREEDS workshops
Tenancy opportunity at Dartington
Opportunity to take on a pioneering farm on Dartington Hall estate
Sustainability of a small-scale organic vegetable supply system
Market garden and box scheme compared with supermarket distribution
One-day Seminars on organic food production and supply chains
Series of seminars for farmers, land managers and others
Annual Report 2013 published
ORC’s Annual Report for November 2012-October 2013
Defra's stakeholder consultation on new regulation
Susanne Padel and Lawrence Woodward report
EkoSeedForum - report
European conference on organic seed, organic plant breeding and agro-biodiversity
Wheat and barley Legacy for Breeding Improvement
An integrated approach to improving European wheat and barley production
Democracy and diversity can mend broken food systems
Final report to UN Human Rights Council