GM wheat trial fails
Wheat trial failure confirms folly of GM’s sticking plaster approach
Living mulches: The holy grail of no till?
Field lab featured on BBC Farming Today
Are organic options being side-lined by Defra?
Is the government ignoring the value of ‘public goods’ in organic farming?
UK pesticide standards could be slashed in new trade deals
Threat to public health and the environment
Mycorrhiza as green alternative for mineral fertilisers
German Operational Group investigates effective application of Mycorrhiza in the field
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Farming for nature pays off for organic Wimpole
Nature and soil health are flourishing at the National Trust’s organic farm
Farmer and growers - what soil inputs do you use?
Survey as part of the Woodchip for fertile soils project
USA farm antibiotic use: a threat to UK standards?
US livestock receive more than five times as many antibiotics as British livestock
Innovative network for promoting pulses as novel protein sources
Case study of the British fava bean food value chain
iSAGE Toolbox - How to design it step by step
Safeguard farmers’ decision making tool
EU targets 25% organic land in Europe by 2030
EU Biodiversity andFarm to Fork strategies unveiled
Alternative approaches for livestock health
Participate in Whole Health Agriculture’s 2020 survey and prize draw
Intercropping and Companion Cropping in Arable Systems
Field lab report from 2019 trials
The Spring Bulletin No.131 is out!
The Winter issue now available for free download
Agricology Field Days go virtual!
Agricology partners rally to share practical, sustainable farming techniques in wake of Corona
Cereal renaissance in the field
The CERERE Documentary tells the stories of the protagonists of this agricultural revolution and cultural rebirth that is taking place in the heart of Europe.
GM Freeze is facing closure – can you help?
GM Freeze’s work is as vital as ever and needs support
Organic seed and organic heterogeneous material
Proposal for a toolbox for identification and description of organic heterogeneous material
Help people to bake a better future, one loaf at a time
The 11th annual international Real Bread Week runs from 22 February to 1 March
Organic Farm Knowledge
A unique resource with tools for farmers across Europe