5 June 2019
Integrating Farming and Forestry

Farm Woodland Forum annual meeting

2 July 2019
Trees and Livestock - Buckinghamshire

Agroforestry Innovation Network Meeting



16 May 2019
Organic farming statistics 2018

Defra releases estimates of the land area farmed organically, crop areas, livestock numbers and numbers of organic producers and processors in the UK

10 May 2019
Agroecological transitions

Five case studies of farmers' experiences published



21 March 2019
In adversity, what are farmers doing to be more resilient?

Opportunities, barriers and constraints in organic techniques helping to improve the sustainability of conventional farming

Feeding less food-competing feedstuffs to livestock

Category: News
29 February 2016

Impacts of feeding less food-competing feedstuffs to livestock on global food system sustainability

An interesting new study shows that feeding livestock from grass and by-products from food production could provide sufficient food and reduce environmental impacts of livestock production.

Impacts of feeding less food-competing feedstuffs to livestock on global food system sustainability Christian Schader, Adrian Muller, Nadia El-Hage Scialabba, Judith Hecht, Anne Isensee, Karl-Heinz Erb, Pete Smith, Harinder P. S. Makkar, Peter Klocke, Florian Leiber, Patrizia Schwegler, Matthias Stolze, Urs Niggli Published 16 December 2015.DOI: 10.1098/rsif.2015.0891

Keywords: sustainability livestock feeding

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