9 August 2018
Tree and vegetables

AFINET group meeting at Wakelyns Agroforestry

15 November 2018
Organic Congress

Going for Growth – Transforming organic food and farming in the UK



19 July 2018
YQ and the rise of an alternative grain network

Interview with Kimberley Bell of the Small Food Bakery

16 July 2018
Ticking the anti-globalisation box

Motives for buying local, organic food through English box schemes



18 June 2018
Government support needed for agroforestry

Parliamentary wake up call for putting trees at the heart of agriculture

Grazing cereals

Full project title:

Winter grazing cereals: The effects on crop-weed competition and grain yield

Contract period:

1 October 2014 to 31 December 2016

Main funder:

DFF

Contact staff at ORC:

Mr. Dominic Amos

Other staff involved:

Ambrogio Costanzo Anja Vieweger

Project aims

Black-grass is a particularly pernicious and difficult to control annual weed on both, organic and conventional farms across Britain. Evolved herbicide resistance and later germination means black-grass is becoming even harder to control through normal methods of pre-emergence spraying and false seed beds.

This project aims to assess whether traditional methods of grazing winter cereals with sheep before and/or after the winter months in combination with an early sown crop can have a beneficial impact on crop weed competition without grain yield loss as a result of grazing.

ORC's role

ORC will manage a two year trial at John Pawsey’s Shimpling Park Farm, Suffolk. The two year trial will look at early and normal sowing timings and either grazed or un-grazed treatments in a winter wheat field with significant black-grass infestations.

Current progress highlights

All sources of funding

Duchy Future Farming Programme