7 July 2020
OF&G National Organic Combinable Crops 2020

NOCC20 will take place on John Pawsey’s Shimpling Park Farm in Suffolk

21 September 2020
Organic World Congress 2020

20th Organic World Congress in France, September 2020



26 February 2020
Organic seed and organic heterogeneous material

Proposal for a toolbox for identification and description of organic heterogeneous material

22 February 2020
Help people to bake a better future, one loaf at a time

The 11th annual international Real Bread Week runs from 22 February to 1 March



21 January 2020
Organic Research Centre starts 40th year at new headquarters

ORC is now operational from Trent Lodge in Cirencester.


Sustainable economic and ecological grazing systems

Full project title:

Sustainable economic and ecological grazing systems- learning from innovative practitioners

Acronym:

SEEGSLIP

Contract period:

1 January 2018 to 31 December 2020

Main funder:

Contact staff at ORC:

Samantha Mullender

Project aims

Our research aims to evaluate the ecological, agronomic, economic and social impacts of the pasture-fed livestock approach to grazing management and its potential as the basis of a sustainable GB-wide system. A team of researchers from different scientific disciplines (from CEH, Lancaster University, SRUC and the Organic Research Centre) led by Dr Lisa Norton at CEH will carry out a formal assessment of the agronomic, socio-ecological and sustainability and resilience aspects of Pasture Fed Livestock Association (PFLA) members’ farm systems and the social systems in which they are embedded (including industry bodies and citizen-consumers). The team will work closely with producers, the PFLA and other supporting organisations as key project partners, to assess sustainability and gain a holistic picture of their practices. In 2018, we hope to cover a broad spectrum of sixty beef PLFA enterprises to gain an overview of the farms which will be compared to existing data on livestock farms from previous studies. In 2019, we will focus on a smaller subset of farms and will carry out more detailed data collection to assess specific management practices, like 'mob grazing' and gain a deeper understanding of the PFLA systems.

During the project we will work closely with farmers to help them to assess the ‘health’ of their own systems, including specific soil and vegetation measures. The evidence provided by the project will be aimed at informing livestock farmers, consumers of Pasture for Life products and the wider public as well as policy makers and farming bodies, like the Agriculture and Horticulture Development Board (AHDB). The prospect of a resilient and productive grassland landscape which is storing carbon, preserving water quality and enhancing biodiversity is compelling for farmers, governments and wider publics.

ORC's role

ORC's input will focus on the appication of the Public Goods Tool on 60 pasture-fed livestock farms.

Project leader and partners

  • Centre for Ecology & Hydrology - Project leaders
  • Lancaster University
  • Scotland's Rural College - SRUC
  • Pasture-Fed Livestock Association